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  • KRACHT in de NACHT 2017

    KRACHT IN DE NACHT 2017

    The powers of Grutte Pier had no limits. Every opponent already lost its head before he could be in shock. The battles of the Frisian folk hero took place during the night. The forces in these nights are the inspiration for this beer: 'Kracht in de Nacht' ('Force in the Night'). This beer brewed by

    Grutte Pier Brewery is a force in the night for all who shall drink it. A dark beer with flavours of

    roasted malts, liquorice, figs and raisins.

    When you open the bottle, it's the first time the beer sees light. The bottle is light-tight because of a matt layer and has ripened 12 months on a cool location. In this period of reflection the beer undergoes a taste evolution and develops its power.

    Characteristics:

    Unfiltered and top fermented.

    Alcohol percentage: 10%

    Pouring temperature: 10-12 °C

    56 EBU

    360 EBC

    Odour: Laurel, malty, coffee and dark fruit.

    Taste: Roasted malt, liquorice, figs and raisins.

    Mouthfeel: Liquorice, sticky and slightly astringent.

    Aftertaste: Long and tasteful, liquorice, raisins and warming.

    Cheese combination: Gorgonzola, Stilton, Bastiaansen Blue, Roquefort, Limburger Rommedoe, Beemster X-O, Mountain cheese, very old Goudse, Fourme d'Ambert, Gorgonzola Dolce, Wolverlei Pyramide.

    8,50
  • KRACHT in de NACHT 2018

    KRACHT IN DE NACHT 2018

    The powers of Grutte Pier had no limits. Every opponent already lost its head before he could be in shock. The battles of the Frisian folk hero took place during the night. The forces in these nights are the inspiration for this beer: 'Kracht in de Nacht' ('Force in the Night'). This beer brewed by

    Grutte Pier Brewery is a force in the night for all who shall drink it. A dark beer with flavours of

    roasted malts, liquorice, figs and raisins.

    When you open the bottle, it's the first time the beer sees light. The bottle is light-tight because of a matt layer and has ripened 12 months on a cool location. In this period of reflection the beer undergoes a taste evolution and develops its power.

    Characteristics:

    Unfiltered and top fermented.

    Alcohol percentage: 10%

    Pouring temperature: 10-12 °C

    56 EBU

    360 EBC

    Odour: Laurel, malty, coffee and dark fruit.

    Taste: Roasted malt, liquorice, figs and raisins.

    Mouthfeel: Liquorice, sticky and slightly astringent.

    Aftertaste: Long and tasteful, liquorice, raisins and warming.

    Cheese combination: Gorgonzola, Stilton, Bastiaansen Blue, Roquefort, Limburger Rommedoe, Beemster X-O, Mountain cheese, very old Goudse, Fourme d'Ambert, Gorgonzola Dolce, Wolverlei Pyramide.

    7,50
  • KRACHT in de NACHT 2019

    KRACHT IN DE NACHT 2019

    The powers of Grutte Pier had no limits. Every opponent already lost its head before he could be in shock. The battles of the Frisian folk hero took place during the night. The forces in these nights are the inspiration for this beer: 'Kracht in de Nacht' ('Force in the Night'). This beer brewed by

    Grutte Pier Brewery is a force in the night for all who shall drink it. A dark beer with flavours of

    roasted malts, liquorice, figs and raisins.

    When you open the bottle, it's the first time the beer sees light. The bottle is light-tight because of a matt layer and has ripened 12 months on a cool location. In this period of reflection the beer undergoes a taste evolution and develops its power.

    Characteristics:

    Unfiltered and top fermented.

    Alcohol percentage: 10%

    Pouring temperature: 10-12 °C

    56 EBU

    360 EBC

    Odour: Laurel, malty, coffee and dark fruit.

    Taste: Roasted malt, liquorice, figs and raisins.

    Mouthfeel: Liquorice, sticky and slightly astringent.

    Aftertaste: Long and tasteful, liquorice, raisins and warming.

    Cheese combination: Gorgonzola, Stilton, Bastiaansen Blue, Roquefort, Limburger Rommedoe, Beemster X-O, Mountain cheese, very old Goudse, Fourme d'Ambert, Gorgonzola Dolce, Wolverlei Pyramide.

    6,50
  • Sale

    KRACHT in de NACHT 2020

    ,

    KRACHT IN DE NACHT 2020

    The powers of Grutte Pier had no limits. Every opponent already lost its head before he could be in shock. The battles of the Frisian folk hero took place during the night. The forces in these nights are the inspiration for this beer: 'Kracht in de Nacht' ('Force in the Night'). This beer brewed by

    Grutte Pier Brewery is a force in the night for all who shall drink it. A dark beer with flavours of

    roasted malts, liquorice, figs and raisins.

    When you open the bottle, it's the first time the beer sees light. The bottle is light-tight because of a matt layer and has ripened 12 months on a cool location. In this period of reflection the beer undergoes a taste evolution and develops its power.

    Characteristics:

    Unfiltered and top fermented.

    Alcohol percentage: 10%

    Pouring temperature: 10-12 °C

    56 EBU

    360 EBC

    Odour: Laurel, malty, coffee and dark fruit.

    Taste: Roasted malt, liquorice, figs and raisins.

    Mouthfeel: Liquorice, sticky and slightly astringent.

    Aftertaste: Long and tasteful, liquorice, raisins and warming.

    Cheese combination: Gorgonzola, Stilton, Bastiaansen Blue, Roquefort, Limburger Rommedoe, Beemster X-O, Mountain cheese, very old Goudse, Fourme d'Ambert, Gorgonzola Dolce, Wolverlei Pyramide.

    5,95132,00